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Japanese Cocktail

Ingredients​

  • 5 cl cognac
  • 1 cl orgeat
  • 2 dashes Angostura Aromatic Bitters
  • 1 lemon peel
  • 8 ice cubes

Instructions​

  • Add Angostura Aromatic Bitters
  • Add cognac
  • Add orgeat
  • Add ice cubes and stir for 30 seconds
  • Strain
  • Add lemon peel

Glassware​

  • Nick & Nora glass

Rating​

  • ★★★☆☆